Family Cookouts Throughout History

START

Barbecues began about 1.8 million years ago when a distant human ancestor began cooking meat on fire. Since then, barbecues and cookouts have become a summertime staple ranging several different regional outdoor cooking methods across the U.S., as well as international methods like a South African Braai or Japanese Yakiniku. Whatever your tradition of outdoor cooking may be, a warm weather barbecue is the perfect excuses of getting together family and friends on a lazy summer day. CR gives a look back at families and notable people throughout history during their summer barbecue festivities. Happy grilling!

END
prev link: https://www.crfashionbook.com/culture/g27410308/family-cookouts-throughout-history/
createdAt:Wed, 08 May 2019 20:16:04 +0000
displayType:Gallery
section:Culture

Posted

in

by

Tags:

This site is registered on wpml.org as a development site.